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Single Origin: Medium Roast, Bag of 22 pods

Costa Rica Tarrazu Single-Serve Cups

Costa Rica Tarrazu Single-Serve Cups

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Elegant smokiness, with hints of citrus, dark chocolate and honey.

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🚚 This coffee is available to ship (04-26)

Elegant smokiness, with hints of citrus, dark chocolate and honey.

Our single-origin Costa Rica Tarrazu comes from the high mountains of Costa Rica, regarded as one of the world’s premiere coffee-growing regions due to its volcanic soil and ideal drainage. The medium roast profile ensures this Central-American coffee delights with an intriguing, gentle smokiness with notes of citrus, dark chocolate, and honey.

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Origin

Region(s): Central America

Country(s): Costa Rica

Elevation (MASL): 1,600

Cool mountain air, rich volcanic soil and ideal drainage provide the perfect environment for growing excellent coffee.

Roasting Specifications

Profile: Medium Roast

First crack: 8 minutes

Roasting establishes the aroma and flavor that is locked inside the green coffee bean. The roasting process causes chemical changes as the beans are quickly brought to very high temperatures. When they reach the desired roasting profile, they are cooled rapidly to stop the process.

Shipping

We ship our freshly roasted coffee on Monday and Friday each week. If your order is received by Thursday evening, it will ship on Friday; orders received by Saturday evening will ship on Monday.

Returns

If for any reason you are not 100% satisfied with your coffee, please feel free to gift it. No need to return it. Just let us know here and we will issue you a full refund.

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Customer Reviews

Based on 2 reviews
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Scott G.
Costa Rica Tarrazu single serve cups are amazing and convenient

Sometimes I just want a quick cup of coffee and the Costa Rica Tarrazu satisfy great taste and convenience. Love the single serve cups. I will definitely order more and hope other flavors are offered in single serve cups.

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Michael A.
Great Tasting Coffee!!

This will be my new GO TO for coffee!

Perfectly Roasted

To ensure the best coffee extraction experience, we preserve the flavors of the coffee's natural origins by roasting it to exact specifications. We are careful never to over-roast the coffee. The margin between dark roasted and over-roasting is narrow, and our dark roasts are packed full of flavor.

The World’s Best

After tasting more coffees from around the world than we ever knew existed, we settled on a few selections to get the company up and running. Then expanded to represent the world’s best, providing a balanced selection from easy and smooth to confidently bold