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Single Origin: Medium Roast, 12 Oz. bag

Ethiopia Yirgacheffe

Ethiopia Yirgacheffe

Acoustic Coffee is rated 4.9 out of 5 from 200 coffee lovers and growing every day!

Distinct fruity flavor with jasmine and blueberry notes and a very smooth finish.

  • 100% Arabica Coffee from the best source.
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Texture
🚚 This coffee is available to ship (04-26)

Distinct fruity flavor with jasmine and blueberry notes and a very smooth finish.

Our Ethiopia Yirgacheffe is full of fruity notes with an aroma of flowers and a bright, snappy finish.  Because it is cultivated at high altitudes, the fruit stays on the tree longer and matures fully.  Natural processing means the bean is dried while still attached to the fruit.  This coffee has a higher acidity profile than those from other regions.

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Origin

Region(s): Africa

Country(s): Ethiopia

Elevation (MASL): 1,700 - 2,200

Cool mountain air, rich volcanic soil and ideal drainage provide the perfect environment for growing excellent coffee.

Roasting Specifications

Profile: Medium Roast

First crack: 9 minutes

Roasting establishes the aroma and flavor that is locked inside the green coffee bean. The roasting process causes chemical changes as the beans are quickly brought to very high temperatures. When they reach the desired roasting profile, they are cooled rapidly to stop the process.

Shipping

We ship our freshly roasted coffee on Monday and Friday each week. If your order is received by Thursday evening, it will ship on Friday; orders received by Saturday evening will ship on Monday.

Returns

If for any reason you are not 100% satisfied with your coffee, please feel free to gift it. No need to return it. Just let us know here and we will issue you a full refund.

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Customer Reviews

Based on 1 review
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D
Dean C.
Good mellow, no harsh

Coffee is smooth, with no bitter aftertaste. Smells good too!

Perfectly Roasted

To ensure the best coffee extraction experience, we preserve the flavors of the coffee's natural origins by roasting it to exact specifications. We are careful never to over-roast the coffee. The margin between dark roasted and over-roasting is narrow, and our dark roasts are packed full of flavor.

The World’s Best

After tasting more coffees from around the world than we ever knew existed, we settled on a few selections to get the company up and running. Then expanded to represent the world’s best, providing a balanced selection from easy and smooth to confidently bold